Cauliflower Steaks – Vegan Style

In a perfect world I would be Vegan.  In my own kitchen, I get sort of close.  Sometimes.

Cauliflower Steaks Roasted To Perfection

Adzuki Bean Quinoa

Hubby-Chocolate Cake

My Healthy Twist On Hubby-Chocolate Cake

I’ve slowly transitioned to a mostly Vegan diet over the past few years.  However, I am an American, living in America.  I have yet to master eating Vegan when I leave my own kitchen.

As far as a Vegan diet is concerned, restaurants are bad and kid-activities are the worst.

[Read more…]

Cooking with Stainless Steel

Happy June, People.

My kids donned rain boots and grabbed umbrellas for some fun in the rain.  Or mist, as it were.

Rainy Summer Day

Here on the west coast, rain in June is just plain weird.  More weird than day-time high temps in the 50’s.  Yikes!

We spent the morning at ballet rehearsal, a quick lunch, then naps for kiddos.  What is a mom to do when 4PM rolls around, it’s raining and cold outside, and there’s nothing to make for dinner?

Surrounded by hungry people.  We have breakfast of course!

Hungry Little Hands

Have you tried Stainless Steel Cookware?

All-Clad is my favorite cookware, and this happens to be my favorite (most used) piece.

All-Clad Copper Core Sauté Pan, 4-Qt Source: Williams-Sonoma

[Read more…]